Food Writing

Image: American Wino: A Tale of Reds, Whites, and One Man's Blues

American Wino: A Tale of Reds, Whites, and One Man's Blues

Written by Dunn, Dan
Paperback
$16.99
Image: Nature's Perfect Food:How Milk Became America's Drink

Nature's Perfect Food:How Milk Became America's Drink

Written by Dupuis, E Melanie
Paperback
$26.00
Image: First, Catch

First, Catch

Written by Eagle, Thom
Hardcover
$25.00
Image: Potato

Potato

Written by Earle, Rebecca
Paperback
$14.95
Image: Cheddar: A Journey to the Heart of America’s Most Iconic Cheese

Cheddar: A Journey to the Heart of America’s Most Iconic Cheese

Written by Edgar, Gordon
Paperback
$17.95
Image: The Potlikker Papers

The Potlikker Papers

Written by Edge, John T
Hardcover
$28.00
Image: The Potlikker Papers: A Food History of the Modern South

The Potlikker Papers: A Food History of the Modern South

Written by Edge, John T
Paperback
$18.00
Image: Easy Tiki: A Modern Revival with 60 Recipes

Easy Tiki: A Modern Revival with 60 Recipes

Written by Editors of Punch
Hardcover
$18.99
Image: Biscuits and Cookies

Biscuits and Cookies

Written by Edwards, Anastasia
Hardcover
$19.95
Image: Devoured: How What We Eat Defines Who We Are

Devoured: How What We Eat Defines Who We Are

Written by Egan, Sophie
Paperback
$16.99