Food & Beverage

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Choose Your Wine In 7 Seconds: Instantly Understand Any Wine with Confidence

Written by Rosa, Stephane
Paperback
$24.95
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Soup Nights: Satisfying Soups and Sides for Delicious Meals All Year

Written by Rosbottom, Betty
Hardcover
$35.00
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Clean Cocktails: Righteous Recipes for the Modernist Mixologist

Written by Roscioli, Tara
Hardcover
$24.95
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The Peach Truck Cookbook: 100 Delicious Recipes for All Things Peach

Written by Rose, Jessica N
Hardcover
$28.00
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For All the Tea in China:How England Stole the World's Favorite Drink and Changed History

Written by Rose, Sarah
Paperback
$17.00
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Bring It!: Tried and True Recipes for Potlucks and Casual Entertaining

Written by Rosen, Ali
Hardcover
$25.00
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Kosher Style: Over 100 Jewish Recipes for the Modern Cook

Written by Rosen, Amy
Hardcover
$30.00
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Saladish : A Crunchier, Grainier, Herbier, Heartier, Tastier Way with Vegetables

Written by Rosen, Ilene
$24.95
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Vinegar Revival: Artisanal Recipes for Brightening Dishes and Drinks with Homemade Vinegars

Written by Rosenblum, Harry
Hardcover
$19.99
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How to Celebrate Everything: Recipes and Rituals for Birthdays, Holidays, Family Dinners, and Every Day In Between

Written by Rosenstrach, Jenny
Hardcover
$30.00
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Wine. All The Time.: The Casual Guide to Confident Drinking

Written by Ross, Marissa A
Paperback
$20.00
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Living Crazy Healthy: Plant-Based Recipes from the Neurotic Mommy

Written by Rossano, Jennifer
Hardcover
$24.99
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The Raging Skillet: The True Life Story of Chef Rossi

Written by Rossi
Paperback
$15.95
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Sweet Envy: Deceptively Easy Desserts, Designed to Steal the Show

Written by Rossini, Seton
BB
$24.95
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The New Basics Cookbook

Written by Rosso, Julee
Paperback
$20.95
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The Silver Palate Cookbook

Written by Rosso, Julee
Paperback
$24.95
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Most Spectacular Restaurant in the World: The Twin Towers, Windows on the World, and the Rebirth of New York

Written by Roston, Tom
Hardcover
$28.00
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Tacos: Recipes and Provocations

Written by Rothman, Jordana
BB
$32.50
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The Community Table

Written by Rotmil, Lisa
Hardcover
$35.00
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Provisions: The Roots of Caribbean Cooking--150 Vegetarian Recipes

Written by Rousseau, Suzanne
Hardcover
$30.00
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French Kitchen : 200 Recipes from the Master of French Cooking

Written by Roux Jr, Michel
$40.00
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Eggs

Written by Roux, Michel
Hardcover
$24.99
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JELL-O Girls: A Family History

Written by Rowbottom, Allie
Hardcover
$28.00
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Taste: The Infographic Book of Food

Written by Rowe, Laura
BB
$30.00
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Taste: The Infographic Book of Food

Written by Rowe, Laura
Paperback
$14.99
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Food for All Seasons

Written by Rowe, Oliver
Hardcover
$29.95
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The Periodic Table of Wine

Written by Rowlands, Sarah
Hardcover
$15.95
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Drugstore Whiskey, Pharmacy Gin: Rediscovered Formulas

Written by Rowley, Matthew
BB
$27.95
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Lost Recipes of Prohibition: Notes from a Bootlegger's Manual

Written by Rowley, Matthew
Paperback
$19.95
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Feasting: A New Take on Jewish Cooking

Written by Ruben, Amanda
Hardcover
$34.99
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Dappled: Baking Recipes for Fruit Lovers

Written by Rucker, Nicole
Hardcover
$30.00
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Tastes Like Chicken: A History of America's Favorite Bird

Written by Rude, Emelyn
Hardcover
$27.95
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Tastes Like Chicken: A History of America's Favorite Bird

Written by Rude, Emelyn
Paperback
$17.95
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Decolonize Your Diet : Plant-based Mexican-american Recipes for Health and Healing

Written by Rueda Esquibel, Catriona
$26.95
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Egg:A Culinary Exploration of the World's Most Versatile Ingredient

Written by Ruhlman, Michael
Hardcover
$40.00
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Grocery: The Buying and Selling of Food in America

Written by Ruhlman, Michael
Hardcover
$28.00
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Ratio:The Simple Codes Behind the Craft of Everyday Cooking

Written by Ruhlman, Michael
Paperback
$17.00
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Ruhlman's How to Braise

Written by Ruhlman, Michael
Hardcover
$25.00
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Ruhlman's How to Roast

Written by Ruhlman, Michael
Hardcover
$25.00
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Ruhlman's How to Saute: Foolproof Techniques and Recipes for the Home Cook

Written by Ruhlman, Michael
Hardcover
$20.00
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Ruhlman's Twenty:20 Techniques, 100 Recipes, a Cook's Manifesto

Written by Ruhlman, Michael
Hardcover
$40.00
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The Elements of Cooking:Translating the Chef's Craft for Every Kitchen

Written by Ruhlman, Michael
Paperback
$16.00
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The Making of a Chef:Mastering Heat at the Culinary Institute of America

Written by Ruhlman, Michael
Paperback
$21.99
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Ice Cream Adventures: More Than 100 Deliciously Different Recipes

Written by Rupp, Tina
Hardcover
$24.99
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Wise Cocktails: The Owl's Brew Guide to Crafting & Brewing Tea-Based Beverages

Written by Rupp, Tina
Hardcover
$19.99
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Low & Slow 2: The Art of Barbecue, Smoke-Roasting, and Basic Curing

Written by Rush, Colleen
Paperback
$22.00
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Low and Slow:Master the Art of Barbecue in 5 Easy Lessons

Written by Rush, Colleen
Paperback
$22.00
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Stirring Up Fun with Food: Over 115 Simple, Delicious Ways to Be Creative in the Kitchen

Written by Russo, Gia
Hardcover
$28.00
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Heartland: Farm-Forward Dishes from the Great Midwest

Written by Russo, Lenny
Hardcover
$35.00
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Curry: Reading, Eating, and Race

Written by Ruthnum, Naben
Paperback
$13.95